Common Korean Food Ingredients With Pronunciation in Korean

Glossary · Korean

• 01
  고추장[gochujang]
  ▶red chili paste
• 02
  간장[ganjang]
  ▶soy sauce
• 03
  참기름[chamgireum]
  ▶sesame oil
• 04
  된장[doenjang]
  ▶fermented soybean paste
• 05
  마늘[maneul]
  ▶garlic
• 06
  생강[saenggang]
  ▶ginger
• 07
  파[pa]
  ▶green onion
• 08
  설탕[seoltang]
  ▶sugar
• 09
  소금[sogeum]
  ▶salt
• 10
  식초[sikcho]
  ▶vinegar
• 11
  물[mul]
  ▶water
• 12
  참깨[chamkkae]
  ▶sesame seeds