Common Korean Kitchen Utensils With Pronunciation in Korean
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Glossary · Korean
- 01
숟가락[sutgarak]
spoon - 02
젓가락[jeotgarak]
chopsticks - 03
칼[kal]
knife - 04
도마[doma]
cutting board - 05
냄비[naembi]
pot - 06
후라이팬[huraipaen]
frying pan - 07
주걱[jugeok]
rice paddle - 08
체[che]
strainer - 09
믹서기[mikseogi]
blender - 10
국자[gukja]
ladle
